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Afro-Vegan farm-fresh african, caribbean, and southefn flavors remixed [a cookbook] by Bryant Terry
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Caribbean vegan: Meat-free, egg-free, dairy-free authentic island cuisine for every occasion by Taymer Mason
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Festins créoles Par Babette Rozières , Akiko Ida , Pierre Javelle
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Farming while black: soul fire farm's pratical guide to liberation on the land by Leah Penniman
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BMK : Cuisine d'Afrique de Paris à Bamako
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Healing remedies, updated edition: Over 1,000 natural remedies for the prevention, treatment, and cure of common ailments and conditions
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Black food - Stories, art & recipes from across the african diaspora [A COOKBOOK] by Bryant Terry
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Cuisines D'afrique Vegan par Marie Kacouchia
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From crook to cook : platinum recipes from tha boss dogg's kitchen de Snoop Dogg
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Food from across Africa recipes to share by Duval Timothy, Jacob Fodio Todd, Folayemi Brown
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Sweet home café cookbook a celebration of african american cooking author NMAAHC
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Cuisine créole par Vanessa Bolosier
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Jubilee: Recipes from Two Centuries of African American Cooking
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Living lively 80 plant-based recipes to activate your power and feed your potential by Haile Thomas
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Vegetable Kingdom The abundant world of vegan recipes by Bryant Terry
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In Bibi's Kitchen The recipes and stories of grandmothers from the eight african countries that touch the indian ocean [A COOKBOOK] By Hawa Hassam with Julia Turshen
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Sweetie pie's cookbook soulful southern recipes, from my family to yours by Miss Robbie
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Freedom farmers agricultural resistance and the black freedom movement by Monica M. White
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Délices d'Afrique : 50 recettes pour petits moments de confidences à partager De Marguerite Abouet
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Notes from a Young Black Chef A MEMOIR By Kwame Onwuachi and Joshua David Stein
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